Best Iranian pistachios: rich in unsaturated fatty acids, fibre, copper, in the important minerals potassium and phosphorus and in vitamins B1 (thiamin) and B6. Source of proteins, vitamins E, K, B2 (riboflavin) and folate, magnesium, iron, zinc and selenium.
We collaborate exclusively with producers who implement a sustainable cultivation with water-saving procedures. Thanks to a fertile soil, high water quality and innovative know-how, pistachio trees grow under perfect conditions in Iran.
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